Tolo do Xisto, created by Andrea Obenza and Coca i Fitó, is a tribute to the rugged, authentic landscapes of the Ribeira Sacra. Made from the ancestral Mencía variety, these wines reflect the mineral essence of the slate soils in the Val do Frade, bringing freshness and Atlantic salinity. With vertical and sustainable viticulture on terraces over 50 years old, Tolo do Xisto offers wines that are elegant and layered, inviting you to discover the spirit of the Ribeira Sacra, one of the most spectacular regions in the world of wine.
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